Kolsch: History, Brewing Techniques, Recipes (Classic Beer Style)

Kolsch: History, Brewing Techniques, Recipes (Classic Beer Style) image
ISBN-10:

0937381586

ISBN-13:

9780937381588

Author(s): Warner, Eric
Edition: Illustrated
Released: Oct 13, 1998
Format: Paperback, 192 pages
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Description:

Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid―judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around.












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