The Upstart Guide to Owning and Managing a Bar or Tavern
Released: Jan 01, 1995
Publisher: Upstart Publishing Company
Format: Paperback, 256 pages
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Description:
Running a bar or tavern is risky business for those who go into it uninformed. This guide provides essential information on planning, making the initial investment, financial management and marketing. The author pays particular attention to alcohol awareness issues and legal issues connected with bar and tavern management.
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