How to Make Pot Pies and Casseroles
ISBN-10:
0936184353
ISBN-13:
9780936184357
Author(s): Cook's Illustrated Magazine; Bishop, Jack
Edition: First Edition
Description:
An illustrated step-by-step guide to preparing chicken pot pie, macaroni and cheese, shepherd's pie, turkey tetrazzini, lasagne, jambalaya, hoppin' john, and other streamlined casseroles
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