Cooking the One Burner Way: Gourmet Cuisine for the Backcountry Chef

Cooking the One Burner Way: Gourmet Cuisine for the Backcountry Chef image
ISBN-10:

0934802912

ISBN-13:

9780934802918

Author(s): Buck Tilton
Released: Jan 01, 1994
Publisher: ICS Books
Format: Paperback, 150 pages
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Description:

Learn how to prepare more than 150 meals - ranging from the simple to the elaborate - on top of your favorite compact one-burner stove.


























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