Collins' Backroom Cooking Secrets: Wild Game, Fish, and Other Savories

Collins' Backroom Cooking Secrets: Wild Game, Fish, and Other Savories image
ISBN-10:

0931674026

ISBN-13:

9780931674020

Author(s): Collins, Tom
Edition: First Edition
Released: Jan 01, 1980
Publisher: Waldman House Pr
Format: Paperback, 253 pages
to view more data

Description:

Spiral-bound 1980 253p. 9.00x6.50x1.00 COOKBOOK UNIQUE RECIPES FOR WILD GAME FISH AND SAVORIES












We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.