Excitotoxins: The Taste That Kills
Description:
Ex-ci'-to-tox-in: a substance added to foods and beverages that literally stimulates neurons to death, causing brain damage of varying degrees. Can be found in such ingredients as monosodium glutamate, aspartame (NutraSweetÂ), cysteine, hydrolyzed protein, and aspartic acid.
Citing over five hundred scientific studies, Excitotoxins explores the dangers of aspartame, MSG, and other substances added to our food. This is an electrifying and important book that should be available to every American consumer.
Best prices to buy, sell, or rent ISBN 9780929173146
Frequently Asked Questions about Excitotoxins: The Taste That Kills
The price for the book starts from $29.99 on Amazon and is available from 15 sellers at the moment.
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As for the Excitotoxins: The Taste That Kills book, the best buyback offer comes from and is $ for the book in good condition.
The Excitotoxins: The Taste That Kills book is in very low demand now as the rank for the book is 853,634 at the moment. It's a very low rank, and the book has minimal sales on Amazon.
The highest price to sell back the Excitotoxins: The Taste That Kills book within the last three months was on November 11 and it was $2.14.