Food & Wine Magazine's Quick Weekend Dinners for Two

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Food & Wine Magazine's Quick Weekend Dinners for Two image
ISBN-10:

0916103420

ISBN-13:

9780916103422

Released: Jan 01, 1999
Publisher: Food&Wine
Format: Hardcover, 320 pages

Description:

With 150 recipes organized by the season, this couples' guide to quick but delicious meals includes advice on preparing Southern Un-Fried Chicken, Herb-Roasted Cornish Hens, South-of-the-Border Shrimp, as well as many other tasty main courses. 20,000 first printing.

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