More Mountain Spirits: The Continuing Chronicle of Moonshine Life and Corn Whiskey, Wines, Ciders & Beers in America's Appalachians
Released: Mar 01, 1985
Publisher: Bright Mountain Books
Format: Paperback, 208 pages
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Description:
More Mountain Spirits is an expansion of its predecessor Mountain Spirits, but it's also a treasure all its own. Recipes for all kinds of spirits are included: brandy, wine, and beer made from every fruit or vegetable you can think of, ranging from blackberry brandy to tomato beer to rhubarb wine. Of course, recipes for corn whiskey and real apple cider are included, too. You'll also meet more colorful characters - those who were making, transporting, and selling spirits, as well as those who were tracking and arresting them. There's also a 36-page, step-by-step illustrated guide to building a copper pot still!
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