1993 North American Fishing Club (NAFC) Members' Cookbook
ISBN-10:
0914697501
ISBN-13:
9780914697503
Edition: First Thus
Description:
280 mouthwatering recipes from fellow NAFC members for both freshwater and saltwater species. Cooking tips for baking,steaming,frying,broiling,smoking and grilling your favorite fish. Informative nutritional charts for all species.
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