The TVP Cookbook: Using the Quick-Cooking Meat Substitute
Description:
The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.
Best prices to buy, sell, or rent ISBN 9780913990797
Frequently Asked Questions about The TVP Cookbook: Using the Quick-Cooking Meat Substitute
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The highest price to sell back the The TVP Cookbook: Using the Quick-Cooking Meat Substitute book within the last three months was on January 17 and it was $0.50.