Blender Cookbook
Released: Jan 01, 1975
Publisher: Nitty Gritty Cookbook
Format: Paperback, 183 pages
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Description:
Forget what you know about gourmet cooking. In The Blender Cookbook, Paul Mayer details easy, quick, delicious recipes without wasting time or labor. Stun your guests and family with high quality soups, sauces, pâtés, quenelles, hors d’oeuvres, vegetables, salad dressings, meat and vegetable dishes, and much more.
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