The Jewish Manual
Released: Jan 01, 1985
Publisher: NightinGale Resources
Format: Hardcover, 288 pages
to view more data
Description:
Offers the first Jewish cookbook published in English, in 1846, and includes practical advice, etiquette and personal hygiene
We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.
Want a Better Price Offer?
Set a price alert and get notified when the book starts selling at your price.
Want to Report a Pricing Issue?
Let us know about the pricing issue you've noticed so that we can fix it.