Olives
ISBN-10:
0898156793
ISBN-13:
9780898156799
Author(s): Rogers, Ford B.
Edition: Complete Numbers Starting with 1, 1st Ed
Description:
Traces the history and production of the olive, describes different varieties of olives and olive oils, and shares recipes for salads, appetizers, spreads, sauces, vegetable dishes, seafood, meat, and baked goods
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