Roy's Feasts from Hawaii

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Roy's Feasts from Hawaii image
ISBN-10:

0898156378

ISBN-13:

9780898156379

Edition: First Edition
Released: Nov 01, 1995
Publisher: Ten Speed Press+
Format: Hardcover, 240 pages
Related ISBN: 9781580088480

Description:

A feast for the eye and the palate, this is the ultimate presentation of the new cuisine from Hawaii and the Pacific Rim created by its most celebrated and honored chef, Roy Yamaguchi. He takes the reader on a journey of discovery as he presents some 100 recipes based on the rich variety and freshness of the foods of the islands (and shows how they can be created anywhere). Unique, dazzling color photos complete this portrait of a brilliant new cuisine.

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