Salads (California Culinary Academy)
Released: Jan 01, 1986
Publisher: California Culinary Academy
Format: Paperback, 96 pages
to view more data
Description:
Shares recipes for green, vegetable, molded, fruit, potato, rice, bean, pasta, and main dish salads, and includes instructions for making dressings
We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.