A Gourmet's Guide to Mushrooms and Truffles

A Gourmet's Guide to Mushrooms and Truffles image
ISBN-10:

0895868512

ISBN-13:

9780895868510

Released: Jan 31, 1991
Publisher: HP Trade
Format: Paperback, 120 pages
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Description:

Provides information on finding and identifying the best of the world's varieties of mushrooms and truffles, and includes original recipes












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