Pueblo Indian Cookbook: Recipes from the Pueblos of the American Southwest: Recipes from the Pueblos of the American Southwest
Released: Jun 01, 1977
Publisher: Museum of New Mexico Press
Format: Paperback, 64 pages
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Description:
This bestselling cookbook and curio is the definitive collection of Pueblo Indian cooking. It's all here―from savory Chickpea Soup to sweet Piñon Nut Cake dripping with honey.
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