The Cooking of Greece

The Cooking of Greece image
ISBN-10:

0890096694

ISBN-13:

9780890096697

Author(s): Schmaeling, Tony
Released: Jan 01, 1985
Publisher: Book Sales
Format: Hardcover, 144 pages
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Description:

Supplies a variety of traditional recipes from Greece for appetizers, soups, sauces, vegetables, salads, fish, meats, poultry, and desserts











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