The Cooking of Spain and Portugal

The Cooking of Spain and Portugal image
ISBN-10:

0890096686

ISBN-13:

9780890096680

Author(s): Schmaeling, Tony
Released: Jan 01, 1969
Publisher: Book Sales
Format: Hardcover, 0 pages
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Description:

Collects a variety of traditional recipes from Spain and Portugal for soups, sauces, vegetables, rice, fish, poultry, meats, and desserts











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