Handbook of Flavor Ingredients, Volume II

Name: Handbook of Flavor Ingredients, Volume II
Brand: CRC-Press
SKU: 9780878195329
Rating: 3.8 (8 reviews)
ISBN: 9780878195329

ISBN-10:

0878195327

ISBN-13:

Author(s): Furia, Thomas E.

Edition: 2

Released: Jul 01, 1975

Publisher: CRC-Press

Format: Hardcover, 944 pages

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Description:

Book by Furia, Thomas E.

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