Classic Cold Cuisine

Classic Cold Cuisine image
ISBN-10:

0874773229

ISBN-13:

9780874773224

Author(s): Karen Green
Edition: 1
Released: Oct 01, 1984
Publisher: Tarcher
Format: Hardcover, 258 pages
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Description:

Provides international-style recipes for cold appetizers, dressings, sauces, soups, beverages, salads, vegetable dishes, main dishes, and desserts











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