Regional Italian Kitchen

Regional Italian Kitchen image
ISBN-10:

0871314134

ISBN-13:

9780871314130

Author(s): Hazelton, Nika
Released: Mar 15, 1983
Format: Paperback, 369 pages
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Description:

Presents more than two hundred fifty recipes from all of Italy's regional cuisines, including daily dishes and holiday specialties, all adapted to the American kitchen

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