Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation

Name: Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation
Brand: Avi Pub. Co
SKU: 9780870552212
Rating: 4.7 (4 reviews)
ISBN: 9780870552212

Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation image

ISBN-10:

087055221X

ISBN-13:

9780870552212

Released: Feb 01, 1977

Publisher: Avi Pub. Co

Format: Hardcover, 540 pages

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