The Ma Family Chinese Cookbook

Nancy Chih Ma was born and brought up in China, She has rightfully earned the reputation of a master chef and a competent instructor in this art, both among those who attend her lecture-demonstrations, observe her on TV, and buy her cookbook, MRS. MA'S FAVORITE CHINESE RECIPES in great numbers - and among the many Western women who study with her. Here, Nancy Ma, along with her cousins and sisters, sets down all the recipes they grew up with as children.