The Jenny Craig Cookbook: Cutting Through the Fat

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The Jenny Craig Cookbook: Cutting Through the Fat image
ISBN-10:

0848715926

ISBN-13:

9780848715922

Author(s): Craig, Jenny
Released: Jan 01, 1750
Publisher: Leisure Arts
Format: Paperback
Related ISBN: 9780848714963

Description:

Jenny Craig shares her philosophies for living healthier through good nutrition. Create over 160 of her favorite kitchen-tested recipes and discover mouth-watering menus for simple dinners or entertaining guests. You'll also find many helpful facts about calories and nutrients, low-fat shopping, and more. This book will be the ultimate guide for living healthy and loving it!

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The The Jenny Craig Cookbook: Cutting Through the Fat book is in very low demand now as the rank for the book is 11,685,870 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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