Culinary Arts Institute Cooking French The New Way (Adventures in Cooking series)

Culinary Arts Institute Cooking French The New Way (Adventures in Cooking series) image
ISBN-10:

0832606634

ISBN-13:

9780832606632

Author(s): Sue Spitler
Edition: No Edition Stated
Released: Jan 01, 1980
Format: Hardcover, 96 pages
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Description:

Great recipes for French cooking











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