Food and Culinary Arts (Field Guides to Finding a New Career)

Food and Culinary Arts (Field Guides to Finding a New Career) image
ISBN-10:

0816075999

ISBN-13:

9780816075997

Author(s): Mondschein, Ken
Released: Jan 01, 2009
Publisher: Ferguson Pub
Format: Hardcover, 127 pages
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Description:

Food and Culinary Arts helps those interested in exploring new careers in these innovative professions. This helpful new guide examines various job possibilities and provides readers with useful self-assessment questions and interviews with professionals in the field to get them started on their career path.Careers profiled include:












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