Craig Clairborne's Gourmet Diet

Craig Clairborne's Gourmet Diet image
ISBN-10:

0812909143

ISBN-13:

9780812909142

Released: May 12, 1980
Publisher: Times Books
Format: Hardcover, 258 pages
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Description:

A haute cuisine diet incorporating two hundred outstanding gourmet recipes presents dozens of carefully planned meals featuring low-salt, low-fat, and beefless dishes created by Claiborne with master chef Pierre Franey


























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