The Comprehensive Diabetic Cookbook:The Top 100 Recipes for Diabetics: Delicious and Easy-to-Prepare Recipes for the Shole Family
Released: Jan 30, 2004
Publisher: Frederick Fell Publishers, Inc.
Format: Paperback, 256 pages
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Description:
This comprehensive diabetic cookbook offers over 100 nutritionally sound recipes. It provides easyto-prepare recipes for: fruit and vegetable salads, breads, beef, poultry, fish, veal, ground beef, lamb, cheese and eggs, soups, sauces, desserts, and, beverages. Non-diabetics also benefit from these delicious meals and desserts, as these special foods are prepared with close attention to fat, sodium and cholesterol levels. These tasty, healthy and attractive dishes are sure to please everyone.
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