Steven Raichlen's High-Flavor Low-Fat Cooking: 125 Great Recipes on an Easy-To-Use Easel (Recipeasel)
Released: Jan 01, 1996
Publisher: Chronicle Books LLC.
Format: Spiral-bound, 180 pages
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Description:
Prepare delicious low-fat meals with 125 creative recipes culled from Steve Raichlen's award-winning book. Included are recipes for appetizers, soups, salads, fish and meat dishes, desserts, and more. Each recipe emphasizes flavor, and many borrow their ingredients and preparation from different ethnic cuisines. Slipcase. Wire-O binding. 2-color illustrations throughout.
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