The Cooking Of Japan

The Cooking Of Japan image
ISBN-10:

0809400677

ISBN-13:

9780809400676

Author(s): Rafael Steinberg
Released: Jan 01, 1969
Publisher: Time-Life-Books
Format: Hardcover, 208 pages
to view more data

Description:

Easy-to-follow recipes set in the cultural context of Japanese customs and heritage, accompanied by a spiral-bound recipe book











We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.