Fried Chicken: An American Story
Description:
With Fried Chicken, acclaimed writer John T. Edge launches a series of unforgettable short books on selected icons of American food - the foods that conjure childhood and comfort, the ones everybody thinks their mom made best. Fried Chicken begins the series with an immensely entertaining tale that takes us from Memphis to Manhattan, from plantation kitchens to KFC.
Available only in Nonfiction 4.
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