Food Plants of Interior First Peoples (Royal British Columbia Museum Handbook)

This revised edition describes some 150 food plants used by First Peoples in the interior of British Columbia and northern Washington. Each entry includes a color photograph of the plant, its common and scientific names, a botanical description, a description of its preferred habitat and common geographic distribution, and, most interesting, how the aboriginal people actually used the plant. Annotation c. by Book News, Inc., Portland, Or.