Anne Lindsay's Smart Cooking

First published in 1986, Anne Lindsay's Smart Cooking began Canada's healthy eating revolution.

Anne Lindsay's Smart Cooking features:

• Over 200 recipes for appetizers, soups, salads, dinner entrées, baking and desserts
• An analysis for each recipes showing calories, fat, protein, carbohydrate, sodium and fiber
• The latest nutrition information on reducing you risk of cancer through diet

Use these time-tested recipes and the menu suggestions to find out how easy and tasty healthy eating can be.