Super Pops: 60 Quick and Tasty Cake Pops, Cookie Pops, Meringue Pops, Toffee Pops, & More

Super Pops are gaining more admirers every day! As up-to-date dessert lovers already know, the traditional cake pop begins as a moist cake ball, impaled on a stick like a lollipop, and then decorated with frosting or jam or something equally colorful and delectable. Super Pops takes this dessert idea into new dimensions, incorporating ingredients that can include white and dark chocolate, rich chocolate truffles, marshmallows, hazelnuts, lime, cinnamon, and other taste treats. It's an idea-packed book that advises on every aspect of Super Pops creation, including-- Kitchen tools and equipment Decorating techniques using frosting, candies, and more Cake pops recipes, including chocolate cake, butter brittle, toffee, and seven others Truffle pops recipes, with hazelnuts, mint fudge, and more Marshmallow pops, with coconut, citrus, and more Recipes for still more Super Pop treats cover cookie pops, meringue and honeycomb po