Sausages: Mouthwatering Recipes from Merguez to Mortadella

(12)
Sausages: Mouthwatering Recipes from Merguez to Mortadella image
ISBN-10:

0762772565

ISBN-13:

9780762772568

Author(s): Gayler, Paul
Edition: 0
Released: Jan 01, 2011
Publisher: Lyons Pr
Format: Hardcover, 192 pages
Related ISBN: 9781906417581

Description:

This illustrated cookbook gives a thorough understanding of one of the world’s greatest comfort foods, highlighting its versatility and diversity. It also explains the history of sausages, gives some interesting facts about them and describes the many different types available. There are also sections on making your own traditional sausages and learning how to cook them perfectly every time.

Best prices to buy, sell, or rent ISBN 9780762772568




Frequently Asked Questions about Sausages: Mouthwatering Recipes from Merguez to Mortadella

You can buy the Sausages: Mouthwatering Recipes from Merguez to Mortadella book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .

The price for the book starts from $7.96 on Amazon and is available from 13 sellers at the moment.

If you’re interested in selling back the Sausages: Mouthwatering Recipes from Merguez to Mortadella book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.

As for the Sausages: Mouthwatering Recipes from Merguez to Mortadella book, the best buyback offer comes from and is $ for the book in good condition.

The Sausages: Mouthwatering Recipes from Merguez to Mortadella book is in very low demand now as the rank for the book is 5,293,150 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

Not enough insights yet.