Boiled Sweets & Hard Candy: 20 Traditional Recipes For Home-Made Chews, Taffies, Fondants & Lollipops

Boiled Sweets & Hard Candy: 20 Traditional Recipes For Home-Made Chews, Taffies, Fondants & Lollipops image
ISBN-10:

0754828867

ISBN-13:

9780754828860

Author(s): Ptak, Claire
Released: Jun 15, 2014
Publisher: Lorenz Books
Format: Hardcover, 64 pages
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Description:

Indulge your sweet tooth with this gorgeous collection of classic confectionery, from traditional hard candies and suckable lollipops to chewy taffies and shaped fondants. Every recipe and technique is described clearly, with the help of 100 tempting photographs.











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