Italian Ingredients (Illustrated Encyclopedia)

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Italian Ingredients (Illustrated Encyclopedia) image
ISBN-10:

0754808009

ISBN-13:

9780754808008

Author(s): Whiteman, Kate
Released: May 21, 2002
Publisher: Anness
Format: Paperback, 132 pages

Description:

This is a fsacinating introduction to Italian cooking and each section of the reference guide includes facts about how and where every ingredient is made or grown, with its history and uses.

Best prices to buy, sell, or rent ISBN 9780754808008




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