Chicken (Practical Cooking)

Chicken (Practical Cooking) image
ISBN-10:

0752583239

ISBN-13:

9780752583235

Publisher: Parragon Books
Format: Hardcover
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Description:

Amazing cookbook with pictures and difficulty level. Chapters include: "Soups and Starters," "Appetizers", "Low-Fat Meals," Italian Dishes," "Chinese Dishes," "Pulses (Beans), Grains and Noodles," and "Salads."

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