The Ration Book Diet
Description:
Devised during World War Two, the wartime diet's low fat, high fibre and sensibly-sized portions meant that the British population enjoyed a level of health and fitness unsurpassed since 1945. Using the wartime diet as a model, the 60 recipes in this book have been created to enable you and your family to eat more healthily.
Best prices to buy, sell, or rent ISBN 9780750939454
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