The Perfect Egg
Description:
'The writer who never talks about eating, about appetite, hunger, food, about cooks and meals, arouses my suspicion, as though some vital element were missing in him' Scholarly, playful, idiosyncratic and witty, Aldo Buzzi's The Perfect Egg is an excursion into the food that has obsessed, provoked and intrigued the author through his life. A book of genial and highly refined chat, enriched with personal anecdotes, recipes and quotations from literature and history, it is a tribute to the profound pleasures of food.
Best prices to buy, sell, or rent ISBN 9780747579304
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Frequently Asked Questions about The Perfect Egg
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The The Perfect Egg book is in very low demand now as the rank for the book is 5,472,633 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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