Colonial Cooking (Exploring History Through Simple Recipes)

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Colonial Cooking (Exploring History Through Simple Recipes) image
ISBN-10:

0736803521

ISBN-13:

9780736803526

Author(s): Susan; Dosier
Released: Jan 01, 2000
Publisher: Capstone Press
Format: Library Binding, 32 pages

Description:

Discusses everyday life, family roles, cooking methods, most important foods, and celebrations of the colonial period in American history. Includes recipes.

Best prices to buy, sell, or rent ISBN 9780736803526




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