Kitchen Treasury Series: Italian Cookbook
Released: Jan 01, 1987
Publisher: Lexicon Publications, Inc.
Format: Hardcover, 0 pages
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Description:
This is a part of the Kitchen Treasury Series of cookbooks. The contents include: Appetizers, Soups, Breads, Pasta and Rice, Meat, Poultry and Seafood, Vegetables, Salads, Sauces, Desserts.
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