Wines - Their Sensory Evaluation

Wines - Their Sensory Evaluation image
ISBN-10:

0716705532

ISBN-13:

9780716705536

Edition: First Edition
Released: Jan 01, 1976
Publisher: Freeman, 1976
Format: Hardcover, 230 pages
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Description:

Wines: Their Sensory Evaluation by Maynard A. Amerine and Edward B. Roessler












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