Dictionary of Food Science And Nutrition

Dictionary of Food Science And Nutrition image
ISBN-10:

0713677848

ISBN-13:

9780713677843

Edition: 1
Released: Jan 01, 2006
Publisher: A&C Black
Format: Paperback, 259 pages
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Description:

Simple definitions of more than 6,000 food and nutrition terms are provided in this comprehensive reference. Covering subjects such as dietary requirements, chemistry, food preparation and handling, labeling, and commercial food production, this resource is ideal for students, employers, and employees who work with food in any capacity.











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