French Regional Food
Description:
A detailed, highly illustrated celebration of French traditional food, region by region, with recipes and an introduction by Joel Robuchon. Featuring more than 250 recipes and products, the book is divided into 27 chapters each corresponding to a distinctive regional cuisine. A culinary exploration of the French terroirs, landscapes, atmospheres and traditions, as well as iconic ingredients, traditional dishes and emblematic recipes.
Best prices to buy, sell, or rent ISBN 9780711236059
Frequently Asked Questions about French Regional Food
The price for the book starts from $38.33 on Amazon and is available from 10 sellers at the moment.
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As for the French Regional Food book, the best buyback offer comes from and is $ for the book in good condition.
The French Regional Food book is in very low demand now as the rank for the book is 1,730,000 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
The highest price to sell back the French Regional Food book within the last three months was on January 10 and it was $2.42.