Food & Nutrition: Customs & Culture

Food & Nutrition: Customs & Culture image
ISBN-10:

0709910797

ISBN-13:

9780709910794

Author(s): Fieldhouse, Paul
Released: Jan 01, 1986
Publisher: Croom Helm, Ltd.
Format: Paperback, 233 pages
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Description:

The links between food and culture are documented throughout the literature on nutrition, anthropology, sociology and psychology, but this text aims to bring all these diverse themes together.

























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