Madeleine Kamman's Savoie: The Land, People, and Food of the French Alps
ISBN-10:
0689119690
ISBN-13:
9780689119699
Author(s): Kamman, Madeleine
Edition: First American Edition
Description:
Profiles the people and the cuisine of the mountainous southeastern region of France, discussing history and geography, as well as providing a full collection of recipes
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