Catalan Cuisine: Europe's Last Great Culinary Secret
Description:
More than just a collection of regional dishes or a minor culinary dialect, Catalan cuisine is a complex and sophisticated system of recipes and techniques that goes back to the cooking of the occupying Romans. It has been enriched over the centuries by invading Visigoths and Moors, by French and Italian merchants and immigrant resuaurateurs, and, most recently, by innovated Catalonian chefs.
Best prices to buy, sell, or rent ISBN 9780689117817
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The Catalan Cuisine: Europe's Last Great Culinary Secret book is in very low demand now as the rank for the book is 2,903,494 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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