Catalan Cuisine: Europe's Last Great Culinary Secret

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Catalan Cuisine: Europe's Last Great Culinary Secret image
ISBN-10:

0689117817

ISBN-13:

9780689117817

Author(s): Colman Andrews
Edition: First Edition
Released: Jan 01, 1988
Format: Hardcover, 352 pages

Description:

More than just a collection of regional dishes or a minor culinary dialect, Catalan cuisine is a complex and sophisticated system of recipes and techniques that goes back to the cooking of the occupying Romans. It has been enriched over the centuries by invading Visigoths and Moors, by French and Italian merchants and immigrant resuaurateurs, and, most recently, by innovated Catalonian chefs.

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