A celebration of vegetables: Menus for festive meat-free dining

A celebration of vegetables: Menus for festive meat-free dining image
ISBN-10:

0689108052

ISBN-13:

9780689108051

Edition: First Edition
Released: Jan 01, 1977
Publisher: Atheneum
Format: Hardcover, 274 pages
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Description:

A celebration of vegetables: Menus for festive meat-free dining 1st edition by Ackart, Robert C published by Atheneum Hardcover












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